Articles | Volume 15, issue 3
https://doi.org/10.5194/esd-15-817-2024
https://doi.org/10.5194/esd-15-817-2024
Research article
 | 
24 Jun 2024
Research article |  | 24 Jun 2024

Global cropland expansion enhances cropping potential and reduces its inequality among countries

Xiaoxuan Liu, Peng Zhu, Shu Liu, Le Yu, Yong Wang, Zhenrong Du, Dailiang Peng, Ece Aksoy, Hui Lu, and Peng Gong

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Interactive discussion

Status: closed

Comment types: AC – author | RC – referee | CC – community | EC – editor | CEC – chief editor | : Report abuse
  • RC1: 'Comment on esd-2023-47', Anonymous Referee #1, 03 Feb 2024
    • AC1: 'Reply on RC1', Xiaoxuan Liu, 25 Mar 2024
  • RC2: 'Comment on esd-2023-47', Anonymous Referee #2, 11 Feb 2024
    • AC2: 'Reply on RC2', Xiaoxuan Liu, 25 Mar 2024

Peer review completion

AR: Author's response | RR: Referee report | ED: Editor decision | EF: Editorial file upload
ED: Reconsider after major revisions (26 Mar 2024) by Zhenghui Xie
AR by Xiaoxuan Liu on behalf of the Authors (21 Apr 2024)  Author's response   Author's tracked changes   Manuscript 
EF by Sarah Buchmann (23 Apr 2024)  Supplement 
ED: Publish subject to minor revisions (review by editor) (24 Apr 2024) by Zhenghui Xie
AR by Xiaoxuan Liu on behalf of the Authors (24 Apr 2024)  Author's response   Author's tracked changes   Manuscript 
ED: Publish as is (04 May 2024) by Zhenghui Xie
AR by Xiaoxuan Liu on behalf of the Authors (09 May 2024)  Manuscript 
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Short summary
An increase of 28 % in cropland expansion since 10 000 BCE has led to a 1.2 % enhancement in the global cropping potential, with varying efficiencies across regions. The continuous expansion has altered the support for population growth and has had impacts on climate and biodiversity, highlighting the effects of climate change. It also points out the limitations of previous studies.
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