Center for Critical Computational Studies (CS), Goethe University Frankfurt, Frankfurt am Main, Germany
Earth Resilience Science Unit, Potsdam Institute for Climate Impact Research (PIK), Member of the Leibniz Association, Potsdam, Germany
High Meadows Environmental Institute, Princeton University, Princeton, NJ, USA
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Total article views: 3,443 (including HTML, PDF, and XML)
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2,652
662
129
3,443
123
95
102
HTML: 2,652
PDF: 662
XML: 129
Total: 3,443
Supplement: 123
BibTeX: 95
EndNote: 102
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Cumulative views and downloads
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Total article views: 2,078 (including HTML, PDF, and XML)
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2,061
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17
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Total: 2,078
BibTeX: 0
EndNote: 0
Views and downloads (calculated since 17 Sep 2025)
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Since the preprint corresponding to this journal article was posted outside of Copernicus Publications, the preprint-related metrics are limited to HTML views.
Total article views: 5,521 (including HTML, PDF, and XML)
Thereof 5,521 with geography defined
and 0 with unknown origin.
Total article views: 3,443 (including HTML, PDF, and XML)
Thereof 3,443 with geography defined
and 0 with unknown origin.
Total article views: 2,078 (including HTML, PDF, and XML)
Thereof 2,063 with geography defined
and 15 with unknown origin.
This work shows that massive crop failures—averaging nearly 30% and sometimes reaching 80%—have already happened repeatedly in the real world, not just in future climate scenarios. It directly connects climate change, natural disasters, and food security to everyday risks, highlighting that global food reserves often last less than a year. By grounding catastrophic crop failure in historical data, the research offers a compelling, evidence-based narrative about how close societies may already be to severe food crises.
This work shows that massive crop failures—averaging nearly 30% and sometimes reaching...
Large crop failures happen regularly around the world, threatening food security. We analyzed sixty years of global crop production data and found that every country has experienced major crop losses. Climate events like droughts cause most severe disruptions, with some African nations losing up to eighty percent of production. While global crop shocks above five percent are rare, regional disruptions occur frequently. These findings show our food system faces regular large-scale threats.
Large crop failures happen regularly around the world, threatening food security. We analyzed...