Center for Critical Computational Studies (CS), Goethe University Frankfurt, Frankfurt am Main, Germany
Earth Resilience Science Unit, Potsdam Institute for Climate Impact Research (PIK), Member of the Leibniz Association, Potsdam, Germany
High Meadows Environmental Institute, Princeton University, Princeton, NJ, USA
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Total article views: 3,186 (including HTML, PDF, and XML)
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2,462
623
101
3,186
96
70
77
HTML: 2,462
PDF: 623
XML: 101
Total: 3,186
Supplement: 96
BibTeX: 70
EndNote: 77
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Cumulative views and downloads
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Total article views: 2,050 (including HTML, PDF, and XML)
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2,033
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17
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BibTeX: 0
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Since the preprint corresponding to this journal article was posted outside of Copernicus Publications, the preprint-related metrics are limited to HTML views.
Total article views: 5,236 (including HTML, PDF, and XML)
Thereof 5,236 with geography defined
and 0 with unknown origin.
Total article views: 3,186 (including HTML, PDF, and XML)
Thereof 3,186 with geography defined
and 0 with unknown origin.
Total article views: 2,050 (including HTML, PDF, and XML)
Thereof 2,035 with geography defined
and 15 with unknown origin.
This work shows that massive crop failures—averaging nearly 30% and sometimes reaching 80%—have already happened repeatedly in the real world, not just in future climate scenarios. It directly connects climate change, natural disasters, and food security to everyday risks, highlighting that global food reserves often last less than a year. By grounding catastrophic crop failure in historical data, the research offers a compelling, evidence-based narrative about how close societies may already be to severe food crises.
This work shows that massive crop failures—averaging nearly 30% and sometimes reaching...
Large crop failures happen regularly around the world, threatening food security. We analyzed sixty years of global crop production data and found that every country has experienced major crop losses. Climate events like droughts cause most severe disruptions, with some African nations losing up to eighty percent of production. While global crop shocks above five percent are rare, regional disruptions occur frequently. These findings show our food system faces regular large-scale threats.
Large crop failures happen regularly around the world, threatening food security. We analyzed...